Mumbai Gets Farzified! Foodie Reviews: Farzi Cafe

Known to have transformed the face of Indian cuisine with their past gems, impossible is just another word in the dictionary for Jiggs & Zorawar Kalra. Dream of a dish and this father-son duo will serve it to you on a platter! And just when you think they have outdone themselves with MasalaBar – rumored…

Mumbai’s first #HighOctaneLab

Nitrogen-infused cocktails… were the first thing that came to mind when I heard Zorawar Kalra is launching a mixology bar. Known for his brilliance in molecular gastronomy, I was eagerly waiting to see what his latest venture has in store. On Saturday evening, the team behind Masala Library, Made In Punjab, Pa Pa Ya and…