In conversation with Chef Matteo Arvonio, Italian Chef, Mezzo Mezzo

With almost 23 years of culinary experience, Chef Matteo Arvonio brings with him a deep-rooted love for Italian flavors and authentic cooking styles. He strongly feels that a cuisine of a place reveals a lot about its culture. Having trained across the globe at various reputed hotels, Chef Matteo loves refining original recipes with creative…

Merlion In Mumbai at JW Marriott Juhu’s Lotus Cafe

Singapore is a paradise for food lovers. From high-end restaurants to street food stalls, there are ample options to pick from. When dining out, most people prefer hawker centres as they are convenient, affordable and delicious. A trip to the island is surely incomplete without trying out some of its authentic dishes served at its…

Holi Hai!

If you happen to see a bunch of people joyfully throwing colored water at each other in India, join in – because they’re surely playing Holi! It is that time of the year again when the city is all set to celebrate the festival of colors. Though Holi is traditionally all about colors, it is…