Awadhi Menu at Novotel Juhu

Awadhi cuisine, prepared with exotic spices, herbs and dry fruits is an integral part of Lucknow – the city of Nawabs. With cooking styles inspired by the Mughal era, this cuisine is bursting with flavors and aromas making it completely hard to resist. The chefs and cooks of the region invented the dum style of…

Behind closed doors & windows…

I was just browsing through my photo gallery and realized there are so many different themes that I haven’t really focused on like I used to do before. So from now on, I’m going to make this a monthly post. Ill share with you all the pictures from my several trips, keeping a particular theme…

From the farm to your cup – only at Blue Tokai

Blue Tokai, started by Matt Chitharanjan and his wife Namrata is a cozy little space with simple, cheerful interiors, known for its freshly brewed coffee from freshly roasted beans sourced from various farms across different regions in India. For the longest time, India was predominantly a tea-drinking country. However, over the recent past, we have…